Value Chain Trainings and Lessons Learned
The Pacific Island Farmers Organisation Network (PIFON) was the executive producer of a new video that captures the lessons learned from farmer-orientated value chain trainings in Fiji, Tonga and Vanuatu. This video was produced under a jointly funded project by the ACP-EU Technical Centre for Agricultural and Rural Co-operation (CTA) and the International Fund for Agricultural Development (IFAD) in collaboration with the Pacific Islands Private Sector Organization (PIPSO) on 'Leveraging the development of local food crops and fisheries value chains for improved nutrition and sustainable food systems in the Pacific Islands'.
Adapting to Climate Change in Tonga
Recipes for Change is about making Luu Ika on Hunga Island with Fiji Airways Culinary Ambassador. It also shows what kinds of recipes have been designed and implemented by Pacific Island countries using IFAD financing to cope with drought and high temperatures they are facing as a consequence of from climate change.
Fiji: Participatory Guarantee System for certification of outputs
This video shows the Participatory Guarantee System developped by POETCom as it is being applied with papaya growers in Sabeto, Fiji
Centre for Pacific Food and Tree Crops, another kind of bank for the Pacific
Learn more about the work of CePaCT and how it provides important services to access taro and other important food crops for Pacific farmers
Poverty & Hardship in the Pacific, Praxis Discussion
This (one hour) discussion between Truman Packard, Rex Horoi and David Abbott was sponsred by the World Bank in conection with its recent release of the Poverty and Hardship in the Pacific study released as a companion piece to this year's World Development Report.
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