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Food Security & Nutrition

Content related to: food security, nutrition, food safety, food storage, consumption
Food insecurity ranges from hunger through fear of starvation to extreme famine, and can be either chronic or transitory. Despite food production increases in past decades, there are over 800 million people worldwide who are chronically hungry, and up to 2 billion people lacking food security.

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Webinar on TAPipedia - 7 November 2017

Display Date: 11/1/17

The Webinar on “Sharing Knowledge on Capacity Development for Agricultural Innovation through TAPipedia” will take place on 7 November 2017 from 11.30-13.00hrs (CET time). The Webinar aims to raise awareness of (i) the role of TAPipedia – developed by the Tropical Agriculture Platform (TAP) – in disseminating innovative and systemic approaches for capacity development, (ii) the use of TAPipedia by stakeholders in agricultural innovation systems (AIS) to share their own applied and context-specific resources on capacity development (CD) for AIS and to learn about other such experiences from others; and (iii) the use of TAPipedia to promote the TAP Common Framework on CD for AIS and its practical approach to harmonizing the diversity of existing CD strategies through an AIS perspective. Read more about the Webinar here and register here.

The Food and Agriculture Organization of the United Nations (FAO), Global Forum for Agricultural Research (GFAR) and Asia-Pacific Association of Agricultural Research Institutions (APAARI) are the key partners in the Webinar. 

Please share this announcement with your partner organizations and colleagues to encourage them to participate as well.